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Apricot clafoutis

Diamètre
22 cm
poids
1000 g.
Dough
Without a base
Cream
Clafoutis
Fruit 1
Apricot
picture_as_pdf Imprimer

PRODUCT DESCRIPTION

Product condition : Baked and frozen
A clafoutis cream with apricot

NUTRITIONAL VALUES

energy KJ : 731
- energy Kcal : 173

fat : 4,5 g.
of which saturates : 2,3 g.
- carbohydrates : 29 g.
of which sugars : 24 g.
- proteins : 3,8 g.
- salt : 0,15 g.
- fibers : 0,8 g.

PREPARATION

In the fridge : Unmould the still frozen clafoutis and leave it for 4 hours in a cold room between 0°C and +4°C.

PRIMARY PACKAGING

- Packaging quality label : Cardboard box FSC
Type of immediate packaging : Film packaging

- Packaging recyclability : Cardboard box
> Détaillable à la pièce : Oui
> Unit / box : 6
> Box / pallet : 84

ALLERGENS

Wheat gluten, eggs, milk
Share on social media
search
Ref. 3CLFA23J

Apricot clafoutis

Diamètre
22 cm
poids
1000 g.
Dough
Without a base
Cream
Clafoutis
Fruit 1
Apricot

PRODUCT DESCRIPTION

Product condition : Baked and frozen
A clafoutis cream with apricot

NUTRITIONAL VALUES

energy KJ : 731
- energy Kcal : 173

fat : 4,5 g.
of which saturates : 2,3 g.
- carbohydrates : 29 g.
of which sugars : 24 g.
- proteins : 3,8 g.
- salt : 0,15 g.
- fibers : 0,8 g.

PREPARATION

In the fridge : Unmould the still frozen clafoutis and leave it for 4 hours in a cold room between 0°C and +4°C.

PRIMARY PACKAGING

- Packaging quality label : Cardboard box FSC
Type of immediate packaging : Film packaging

- Packaging recyclability : Cardboard box
> Détaillable à la pièce : Oui
> Unit / box : 6
> Box / pallet : 84

ALLERGENS

Wheat gluten, eggs, milk

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