Garniture composée de compote de pommes, de myrtilles, recouverte de crumble au beurre le tout dans un fond de pâte sablée.
PRODUCT DESCRIPTION
Product condition : Baked and frozen
Apple compote and red fruits on a pure butter shortbread pastry, covered with a pure butter crumble
NUTRITIONAL VALUES
energy KJ : 1288
- energy Kcal : 307
fat : 12 g.
of which saturates : 7,5 g.
- carbohydrates : 43 g.
of which sugars : 19 g.
- proteins : 5 g.
- salt : 0,1 g.
- fibers : 3,5 g.
PREPARATION
In the oven : Preheat your oven at 180 °C. Place the still frozen tartlet on an oven self covered with grease proof paper. Put in the middle of the oven and leave to reheat for about 5 min.
PRIMARY PACKAGING
- Packaging quality label : Cardboard box FSC
- Flow Pack Individuel Possible
Type of immediate packaging : Protection bag with plastic interlayer
- Packaging recyclability : Cardboard box
> Détaillable à la pièce : Non
> Unit / box : 48
> Box / pallet : 96
ALLERGENS
Wheat gluten, eggs, milk
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Ref. 3CRUMF9
red fruits crumble
8 cm
80 g.
Pur butter shortbread pastry
Apple compote
Red fruits
PRODUCT DESCRIPTION
Product condition : Baked and frozen
Apple compote and red fruits on a pure butter shortbread pastry, covered with a pure butter crumble
NUTRITIONAL VALUES
energy KJ : 1288
- energy Kcal : 307
fat : 12 g.
of which saturates : 7,5 g.
- carbohydrates : 43 g.
of which sugars : 19 g.
- proteins : 5 g.
- salt : 0,1 g.
- fibers : 3,5 g.
PREPARATION
In the oven : Preheat your oven at 180 °C. Place the still frozen tartlet on an oven self covered with grease proof paper. Put in the middle of the oven and leave to reheat for about 5 min.
PRIMARY PACKAGING
- Packaging quality label : Cardboard box FSC
- Flow Pack Individuel Possible
Type of immediate packaging : Protection bag with plastic interlayer