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Prédécoupé
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Chocolate tart

Diamètre
26 cm
poids
900 g.
Prédécoupable
Prédécoupable
Dough
Shortbread pastry
Cream
Chocolate cream
picture_as_pdf Imprimer

PRODUCT DESCRIPTION

Product condition : Baked and frozen
Chocolat cream on a shortbread pastry

NUTRITIONAL VALUES

energy KJ : 1105
- energy Kcal : 263

fat : 10 g.
of which saturates : 5 g.
- carbohydrates : 40 g.
of which sugars : 24 g.
- proteins : 3,8 g.
- salt : 0,43 g.
- fibers : 0,7 g.

PREPARATION

In the fridge : Unmould the still frozen tart and leave for 4 h in a cold chamber between 0°C and +4°C.

PRIMARY PACKAGING

- Packaging quality label : Cardboard box FSC
Type of immediate packaging : Film packaging

- Packaging recyclability : Aluminium and cardboard box
> Détaillable à la pièce : Oui
> Unit / box : 5
> Box / pallet : 96

ALLERGENS

Wheat gluten, eggs, milk
Share on social media
search
Prédécoupé
Ref. 4TCH

Chocolate tart

Diamètre
26 cm
poids
900 g.
Prédécoupable
Prédécoupable
Dough
Shortbread pastry
Cream
Chocolate cream

PRODUCT DESCRIPTION

Product condition : Baked and frozen
Chocolat cream on a shortbread pastry

NUTRITIONAL VALUES

energy KJ : 1105
- energy Kcal : 263

fat : 10 g.
of which saturates : 5 g.
- carbohydrates : 40 g.
of which sugars : 24 g.
- proteins : 3,8 g.
- salt : 0,43 g.
- fibers : 0,7 g.

PREPARATION

In the fridge : Unmould the still frozen tart and leave for 4 h in a cold chamber between 0°C and +4°C.

PRIMARY PACKAGING

- Packaging quality label : Cardboard box FSC
Type of immediate packaging : Film packaging

- Packaging recyclability : Aluminium and cardboard box
> Détaillable à la pièce : Oui
> Unit / box : 5
> Box / pallet : 96

ALLERGENS

Wheat gluten, eggs, milk

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