Chocolate tart with meringue topping

Product condition : Baked and frozen

A chocolate meringue tart made with a shortcrust pastry filled with a chocolate preparation and topped with meringue.

A rich dessert combining the intensity of chocolate with the lightness of meringue.

Can be portioned and served as a dessert. Works well by adding contrast, such as a hint of bitterness (cocoa, coffee) or a crunchy element for texture.