Chesnut and meringue tart

Product condition : Baked and frozen

A chestnut tart made with a shortcrust pastry filled with a chestnut preparation and topped with meringue.

A balanced dessert combining the smooth sweetness of chestnut with the lightness of meringue.

Can be portioned and served as a dessert. Ideal for plated service. Best enjoyed as is to preserve the contrast between meringue and chestnut.